Cilantro Sauce
JC& Jess, owners of Salt Box BBQ, cilantro sauce recipe. 1 to 2 cups Greek yogurt 1 to 2 bunches to of cilantro 3 to 4 garlic cloves 1 tsp Continue Reading →
Category Archives: Rubs & Sauces
MEMPHIS-STYLE CHAMPIONSHIP RED SAUCE
MEMPHIS-STYLE CHAMPIONSHIP RED SAUCE Makes 4 cups Ingredients: 1 1/4 cups ketchup 1 cup water 3/4 cup vinegar 3/4 cup tomato paste 3/4 cup brown sugar 2/3 cup corn sugar Continue Reading →
Hubba’s Real Pit BBQ
Brad Hudson, founder and Head Honcho opened Hubba’s Real Pit BBQ five years ago. We were finally able to catch up to Brad and asked him about his business and the Lang that fires it up. Continue Reading →
Jack’s Blend Rubs & Seasonings
When you come into West Michigan, or more accurately, Hudsonville Michigan, you find a quaint, small community situated just southwest of Grand Rapids. The population here hovers around 8,500 people. Continue Reading →
Developing Your Flavor Profile
Chef Paul Kirk gives his take on making a rub and giving it your flavor profile. Continue Reading →
Horseradish Herb Sauce
This Horseradish Herb Sauce is great to brush on duck, pork loin, beef loin or any meat that eats easy with a low & slow smoker cooker cook time. Continue Reading →
Venison Beef Pork Marinade
5 from 1 reviews Venison Beef Pork Marinade Print Luke’s friend from Oklahoma gave him this smoked venison marinade a few years ago and he pass it on in Continue Reading →
Homemade Smoked Salt
It is my belief that in the culinary realm, people fall into one of two groups; sweet and salty. Take my husband as a for instance. While he can take Continue Reading →
Traditional Thanksgiving Turkey Rub
5 from 1 reviews Traditional Thanksgiving Turkey Rub Print Prep time 15 mins Total time 15 mins Author: Cathy Derechailo Ingredients 2 tablespoons salt 1½ tablespoons ground sage Continue Reading →
Sweet and Sassy Sauce
Sweet and Sassy Sauce This sauce is sweet and very sassy and is great on all your smoker cooker meat 1½ cups cider vinegar • 10 Tbsp ketchup • ½ Continue Reading →