Recipes from Lang BBQ Smokers
Chicken Bombs for Four Ingredients: 2 chicken breasts 2 Anaheim peppers 4-6 oz cream cheese room temp ½ cup shredded pepper jack cheese 1/8 cup favorite salsa 1 lb of Continue Reading →
Smoked Chopped Chicken and Swiss w/ Charred Broccolini Recipe: Smoked Chicken and Swiss with Broccolini. Slow smoked, chopped chicken with melted swiss and rosemary mayo. Topped with charred broccolini and Continue Reading →
4 smoked chicken breasts, shredded 2 8 oz packages cream cheese, softened 1 cup buffalo wing sauce 1 cup ranch dressing 1 cup shredded cheddar cheese, plus 1 cup additional Continue Reading →
A great DelMarVa chicken recipe for a smoker cooker. Continue Reading →
Mitch Moody, the Pitmaster at Anderson’s Bakery, Catering, and BBQ in Kathleen, Georgia shared his Wednesday Wing Deal recipe. We love this photo of Mitch on a typical Wednesday (Wed Wing Continue Reading →
Recipe by Pitmaster Mitch Moody of Anderson’s Bakery, Catering, and BBQ in Kathleen, Georgia. The smoked lemon pepper chicken recipe is one of his most requested recipes. The Lemon Pepper chicken Continue Reading →