Lang Smoker Thanksgiving Turkey Guide
Check out the Lang Thanksgiving Turkey Guide to make certain that your Turkey is up to your Thanksgiving Standards! Continue Reading →
Category Archives: Poultry
Brined and Smoked Turkey Recipe (Lang Smoker Style)
Learn how to cook a Thanksgiving Turkey Lang Style with a Brining technique. Make this Thanksgiving the easiest and best ever! Continue Reading →
Injected & Dry-Rubbed Smoked Turkey Recipe
This is a dry rubbed Thanksgiving Turkey Recipe from Lang as opposed to the Brine method of cooking a Turkey. Continue Reading →
Chicken Bombs for Four.
Chicken Bombs for Four Ingredients: 2 chicken breasts 2 Anaheim peppers 4-6 oz cream cheese room temp ½ cup shredded pepper jack cheese 1/8 cup favorite salsa 1 lb of Continue Reading →
Smoked Chopped Chicken and Swiss w/ Charred Broccolini Recipe
Smoked Chopped Chicken and Swiss w/ Charred Broccolini Recipe: Smoked Chicken and Swiss with Broccolini. Slow smoked, chopped chicken with melted swiss and rosemary mayo. Topped with charred broccolini and Continue Reading →
Bam’s Cheddar Chicken Dip
This is a cheesy creamy dip filled with great smoked and shredded chicken breasts. So delicious served with chips! Continue Reading →
Turkey Brine
Author: Chris F. Harrelson Ingredients: 15 lb Turkey 1 1/2 gallons of water 4 cups of apple juice 1/2 cups molasses 1/4 cups orange flavored honey 2/3 cups orangeville brandy Continue Reading →
Smoked Turkey London Broil
Try this smoked turkey London broil with Lang BBQ Smokers’ new rub and sauce. Continue Reading →
Eastern Shore Chicken
A great DelMarVa chicken recipe for a smoker cooker. Continue Reading →
Smoked Chicken Wings
Mitch Moody, the Pitmaster at Anderson’s Bakery, Catering, and BBQ in Kathleen, Georgia shared his Wednesday Wing Deal recipe. We love this photo of Mitch on a typical Wednesday (Wed Wing Continue Reading →